Clear and bright with fresh, clean aromas of melon, red apple and peach. This medium-bodied Pinot Gris has a slightly rich mouth-feel and the perfect splash of acidity on the finish to refresh. Wonderful flavours of melon and pear fill the mouth. Refreshing notes of citrus, white currant and green apple, along with a touch of spice linger on the finish. Serve lightly chilled at 14 to 15C (to enhance the rich mouth-feel). Pairs well with leek and mushroom quiche; sauteed scallops; pork tenderloin with pine-nut mushroom stuffing; roast chicken or turkey; butternut squash soup with toasted almonds; Beemster Graskaas Gouda.